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The Story of the Abbey 

This delightful gin martini recipe can be traced back to the renowned mixologist Harry Craddock's iconic “The Savoy Cocktail Book” from 1930. This classic cocktail is a harmonious blend of gin, Lillet Blanc, and a splash of orange juice, creating a sophisticated and refreshing drink that has stood the test of time.


The addition of orange bitters elevates the flavor profile, adding a subtle depth that perfectly complements the botanical notes of the gin and the citrusy brightness of the orange juice. The result is a well-balanced, old-fashioned cocktail that promises a truly satisfying drinking experience.


For those who may not have Lillet Blanc on hand, fear not, as there is a simpler version of this martini that can be easily crafted with alternative ingredients without compromising on taste. Additionally, this recipe offers room for customization, allowing you to tailor the proportions and ingredients to suit your personal preferences.


Whether you are a seasoned cocktail enthusiast or a novice mixologist, this gin martini recipe is a must-try, offering a perfect blend of flavors and a touch of vintage elegance that is sure to impress your guests or simply elevate your own cocktail hour.


Recipe

60 ML Dry gin

30 ML Rosso vermouth 

30 ML Freshly squeezed orange juice

03 Dash Angostura or aromatic bitters


This cocktail recipe combines the classic flavors of dry gin, Rosso vermouth, freshly squeezed orange juice, and a touch of Angostura or aromatic bitters. The 60 ml of dry gin provides a strong, juniper-forward base, while the 30 ml of Rosso vermouth adds a sweet and herbal complexity to the mix. The 30 ml of freshly squeezed orange juice brings a bright and citrusy note, balancing out the other ingredients perfectly.

To add depth and a hint of spice, the recipe calls for 3 dashes of Angostura or aromatic bitters. These bitters not only enhance the overall flavor profile but also contribute to the cocktail's aromatic qualities. When combined, these ingredients create a well-balanced and flavorful drink that is sure to delight your taste buds.

Whether you are a seasoned cocktail enthusiast or just starting to explore mixology, this recipe offers a harmonious blend of flavors that is both refreshing and sophisticated. Enjoy this cocktail on a warm summer evening or as a special treat during a cozy night in - its versatile nature makes it suitable for any occasion. Cheers!


Method

For this cocktail recipe, the key to achieving the perfect balance of flavors lies in the method of preparation. To start, gather all the required ingredients and a shaker filled with ice. The act of shaking the ingredients vigorously with ice serves a crucial purpose - it not only chills the drink but also helps to properly dilute and blend the flavors together.

Once you have all the components in the shaker, seal it tightly and shake with a confident hand. This step is where the magic really happens, as the cold ice works its alchemy on the spirits, mixers, and other elements, creating a harmonious union of tastes.

After shaking, it's time to fine strain the mixture into a chilled glass. This step ensures that any small ice chips or unwanted bits are caught, leaving you with a smooth and refined cocktail ready to be enjoyed sip by sip.

Remember, the method of shaking and straining is not just a mechanical process but an art form that can elevate a simple drink into a delightful and well-balanced libation. So, the next time you mix up a cocktail, pay attention to the method - it might just make all the difference.

 

Glassware

Coupe

 

Garnish

Orange zest twist

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