Appearance: Deep amber with golden hues, showcasing its well-aged character.

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Aroma: A harmonious blend of toasted oak, vanilla, and caramel with subtle hints of orange peel and spice.

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Palate: Full-bodied and velvety, offering flavors of rich toffee, butterscotch, and dried fruit. The oak influence imparts a gentle smokiness balanced by sweet notes of honey and vanilla.

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Finish: Smooth and lingering, with a warm, spicy aftertaste that beckons another sip.

Chateau Ste Michelle Riesling is produced in the Columbia Valley of Washington State, USA. The Riesling grapes are hand-harvested and gently pressed to extract the juice. Fermentation occurs in stainless steel tanks at controlled temperatures to preserve the grape's natural aromas and flavors. The wine is aged briefly on its lees to add complexity and texture. The resulting wine is vibrant and crisp, with flavors of green apple, citrus, and a hint of minerality.

Neat: Serve well-chilled to highlight its crisp acidity.

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Decanted: Not necessary.

Seafood: Excellent with shrimp or crab dishes.

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Spicy Food: Pairs well with Thai or Indian cuisine.

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