Appearance: Clear and bright, showcasing its purity.

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Aroma: Floral notes of lavender and elderflower with hints of citrus and juniper.

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Palate: Light and fragrant, featuring flavors of wildflowers, lemon, and a touch of juniper, balanced by a subtle sweetness.

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Finish: Smooth and delicate, with a lingering floral and citrus aftertaste.

Cotswolds Wildflower Gin is a gin produced in the Cotswolds region of England. The gin is made using a blend of botanicals, including juniper, lavender, and chamomile. The botanicals are macerated in neutral grain spirit before distillation in copper pot stills. The resulting gin is floral and aromatic, with delicate notes of wildflowers and herbs.

Neat: Serve over ice to savor its floral notes.

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With Soda: Mix with soda water and a slice of lemon.

Salads: Pairs well with light, citrusy salads.

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Cheese: Complements mild cheeses like mozzarella or ricotta.

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Fruit: Goes well with berries and melon.

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