Appearance: Deep amber.

�

Aroma: Rich and complex with notes of vanilla, toasted oak, and spice.

�

Palate: Full-bodied and smooth with flavors of caramel, dark fruit, and a touch of spice.

�

Finish: Long and warming with a rich, oaky aftertaste.

Jameson Black Barrel Triple Distilled Irish Whiskey is made from a blend of pot still and grain whiskeys. The whiskey is triple distilled for smoothness and aged in a combination of sherry casks and double-charred bourbon barrels. The resulting whiskey is rich and full-bodied, with notes of vanilla, toasted wood, and spices.

Neat: Serve at room temperature to savor its rich and complex profile.

�

With a Drop of Water: Add a drop of water to open up the aromas.

Red Meat: Pairs beautifully with steak or ribs.

�

Cheese: Complements aged cheeses like cheddar or gouda.