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KAGURA KAZEHAKUBA
₹4,400.00
Kagura Kazehakuba sake.
Size
State
Details:
| Attribute | Description |
|---|---|
| Type | Sh?ch? |
| Brand | Kagura |
| Origin | Japan |
| Aging | Aged in ceramic pots |
| Alcohol Content | 25% ABV |
| Volume | 720ml bottles |
Tasting Notes:
Appearance: Clear.
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Aroma: Fresh and floral with notes of rice, melon, and a hint of earthiness.
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Palate: Smooth and delicate with flavors of melon, rice, and a touch of sweetness.
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Finish: Clean and refreshing with a lingering floral note.
Production Process
Kagura Kazehakuba is a Japanese shochu made from rice. The rice is steamed, fermented, and distilled in traditional pot stills. The shochu is aged in ceramic pots, resulting in a smooth and delicate spirit with notes of rice, floral, and a hint of sweetness.
Serving Suggestion:
Neat: Serve at room temperature to savor its unique flavors.
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With Ice: Serve over ice for a refreshing experience.
Pairing Recommendation:
Japanese Food: Complements sashimi or grilled fish.
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Light Salads: Pairs well with fresh, green salads.
Frequently Bought Together
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Sangli District, Maharashtra, India
Near ST Stand Sangli
Shop :
Viren's Beer & Wine Shop
Offer :
Get 1 wine glass free on Every Bottle of Purchase
Liquor :
SULA BRUT CHAMPENOIST
Validity :
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